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Collection's Items (Sorted by Submit Date in Descending order): 1 to 11 of 11
Issue DateTitleAuthor(s)
2023-12Banquets & Buffets-
2023-12Human Resource Management-
2023-12Kitchen Management-
2021-11Comprehensive self study-
2022-11Tourism and Hospitality Management-
2022-11Food and Beverage Management-
2022-11Basics in Culinary-
2022-11Rooms Division Management-
2022-11Front Office Operation-
2022-11Accommodation Management-
2022-11Advanced Garde Manger-
Collection's Items (Sorted by Submit Date in Descending order): 1 to 11 of 11

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